Bursting with aromas of fresh pear, orange oil and pastry cream, the 2018 Bouzeron (Domaine Gagey) is medium to full-bodied, fleshy and textural, with racy varietal acids and an elegantly chalky finish.

This lush Chablis offers peach, pastry, vanilla and earth aromas and flavors. Harmonious and fresh, with a lemon streak emerging on the finish. Drink now through 2024

Beautiful aromas of honeysuckle and ripe peaches, as well as mango here. This has good concentration of citrus and young stone-fruit flavor. Great, driving acidity. Drink or hold.

Offering up aromas of pear, orange oil, honeycomb, peach and toasted nuts, the 2018 Meursault Clos du Cromin (Maison Louis Jadot) is medium to full-bodied, round and layered, with good underlying acidity. It's very typical of this site, near the village and rich in clay, which tends to produce a more textural, old-fashioned style of Meursault.

A plush, smoke-scented white, with toasty oak notes giving way to ripe peach, apple pie and baking spice flavors. There is a lot to like here, though this finishes with a little heat. Best from 2022 through 2029

Cask sample. Spiced citrus and the whole has more tension than the Tillets. Clever balance that swings between intense freshness and a depth and richness on the palate, like a pendulum that has a balance at the heart.