10 Years Old Tawny Port

Maynard's

10 Years Old Tawny Port

Country
Portugal
Regulated designation
Denominação de origem controlada (DOC)
Region
Porto
Varietal(s)
Touriga Franca 35 %
Touriga Nacional 25 %
Tinta Roriz 25 %
Tinta Cão 15 %
Alcohol percentage
20%
Colour
Red
Sugar
Sweet
Producer's website

About this winery

Maynard's is the flagship brand of Fernando and Alvaro Van Zeller's Vinihold's company. Named after the first shipper of English Port wine established in Porto, the Maynard brand pays homage to the story of the late Walter Maynard, born in 1652, an illustrious ancestor of the van Zeller family through his marriage to Dorothea Augusta Kopke, registered as one of the first merchants to export Port wine to England. The brand has a premium positioning evident in every detail, from the selection of...

See the Maynard's detail page for more information on this brand

Production notes

All of the base wines for this blended wood port were hand-harvested and then trodden. Vinification takes place in stainless steel vats with 1 day of pre-fermentation maceration before fermentation.

Tasting notes

This wine has a deep brick color with an amber edge, with lovely aromas of dried fruit, delicate hazelnut, honey and a hint of caramel, combined with ripe berries and subtle mellow notes of chocolate, butterscotch and of fine oak wood. On the palate it is silky and full of ripe figs, jammy flavors and has a long, clean finish. Pairings with pan-fried foie gras and crème brûlée

Press reviews

 Wine Enthusiast

- 90 points -

January 2014

Dark-colored, this rich, full-bodied wine is flavored with dry molasses as well as raisins. Cut with acidity, it has a mature feel that is both ripe and, at the end, dry, with a fragrant aftertaste.

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Wine Advocate

- 88 points -

Mark Squires, December 2015

The NV 10 Years Old Tawny Port (Maynard's) comes in at 104 grams per liter of residual sugar and was bottled in 2015. Friendly and laid back, this has an easy going feel with lush fruit and a sweet finish. It has just enough concentration of flavor to be a real tawny and the finish is surprisingly persistent for a wine that seemed so elegant and unassuming, but it is a bit unfocused. The flavor medley is laced with rhubarb and herbs. If it is sometimes a bit too understated, overall it is a nice value. That said, the Feurheed's 10 from the winery is only another $2, but it seems like a significant upgrade.

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