Cuvée Grand Siècle Itération 23

Champagne Laurent-Perrier

Cuvée Grand Siècle Itération 23

Country
France
Regulated designation
Appellation origine controlée (AOC)
Region
Champagne
Appellation
Champagne
Classification
Not applicable
Varietal(s)
Chardonnay 50 %
Pinot Noir 50 %
Alcohol percentage
12%
Colour
White
Sugar
Brut
Producer's website

About this winery

André-Michel Pierlot moved to Tours-sur-Marne in 1812 as a Champagne wine merchant. It was in the village, on the plots called Les Plaisances and La Tour Glorieux that he founded what would become Maison Laurent-Perrier. His son Alphonse will succeed him, but the latter having no descendants, he will pass the estate on to his cellar master Eugène Laurent. When Eugène Laurent died prematurely in 1887, his widow, Mathilde Émilie Perrier took over the reins of the company and added his...

See the Champagne Laurent-Perrier detail page for more information on this brand

Product notes

Grand Siècle is a Prestige Cuvée different from the others, a unique concept. It is the only Prestige Cuvée in Champagne that is based on the blend and not on the vintage.

Production notes

Grand Siècle Nº23 is made from 11 of the 17 Grands Crus of Chardonnay and Pinot Noir from the years 2006, 2004 and 2002. Aging: 12 years

Tasting notes

Sparkling robe with fine bubbles. A citrus nose with subtle aromas of butter and acacia honey offering a fresh, aromatic attack and a lingering finish. Pairings: caviar, lobster, foie gras and truffles.

Press reviews

James Suckling

- 99 points -

James Suckling, August 2022

Dried lemons, salted almonds, oyster shells, croissants, iodine, baked apples, spices and some ginger notes. White pepper, too. Vibrant and fresh, with a distinct saline edge. I like the subtle spice character. So much subtle power and tension. 58% chardonnay and 42% pinot noir, from 2006, 2004 and 2002. 14 years on the lees, three or four more than the normal bottle release. Only available in magnum. Drink or hold.

See detailed press review
Wine Advocate

- 96 points -

William Kelley, March 2021

Being released in magnum, the NV Brut Grand Siècle #23 is showing beautifully, mingling aromas of peach, pear, fresh pastry, citrus oil, buttered toast and white flowers. Full-bodied, fleshy and ample, it's elegantly gourmand, with fabulous depth and a long, expansive finish. This is a blend based on 2006, complemented by 2004 and 2002. The volume and texture characteristic of the 2006 and 2002 vintages take the lead here, with the 2004 bringing supplemental aromatic complexity. One of the more demonstrative recent renditions of Grand Siècle, this is a fabulous choice for drinking over the next decade or two.

See detailed press review