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Beaune 1er Cru
2017
It was with the acquisition of Beaune Premier Cru Clos des Ursules that the history of Maison Louis Jadot began in 1826. It took Louis Henry Denis Jadot thirty years to found the House in 1859, and to establish the values of this family business. By developing the wine trade in the markets of northern Europe, he was already contributing to the reputation of Burgundy wines at the time. Several generations succeeded each other at the head of the family business, but his signature on the...
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The Beaune vineyard, located between Savigny les Beaune to the north and Pommard to the south, is the largest in the Côte de Beaune. There are no Grands Crus in this commune, but 42 Premiers Crus. Les sols composés de calcaires bruns, irrégulièrement mêlés d’argile et de sable, participent à la variété des terroirs. Le Beaune 1er cru de la Maison Jadot est issu de nombreux climats dont un grand nombre est vinifié par nos soins.
After devatting, the wines are put into oak barrels in our cellars and aged for 18 months.
Clear and brilliant color. Aromas of red fruits, light roasting and rose petals. The palate is lively, delicious and delicate Pairings with osso bucco and roast chicken
Spicy, dry, fragrant and if you wanted a textbook wine to get a hook on Beaune, this would be it. Rosehips and light, breathy traces of smoky tannins. Petrichor, stone dust. Tidy, slim and delicate. Like popping a raspberry in your mouth, straight from the bush. In a really sweet spot in terms of ready to drink right now.
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